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5 from 35 votes

Green Punch Recipe (Party Punch)

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This vibrant and delicious Green Punch (or party punch) is super easy to make and sure to be a hit with guests of all ages.

Green Punch in glasses on black table topPin

Looking for a fun and refreshing drink to serve at your next party? This Green Punch recipe is a super great choice!

Whether you’re celebrating a birthday, St Patrick’s Day, or just having a family gathering, this punch will add a splash of color and flavor to your event.

The combination of sweet Hawaiian punch, tangy lemonade, and optional fresh fruits makes this drink both tasty and fun to look at.

Any time there is a party, there should be a signature drink. This is the perfect punch for that. Last year we used it as a Grinch punch!

I love making this Christmas Punch for all sorts of occasions. It’s always a crowd-pleaser and looks amazing in a large punch bowl, surrounded by slices of lime, star fruit, kiwi, and grapes.

The green color really stands out, making it a great centerpiece for your drink table. Plus, you can make it with or without alcohol!

So, let’s dive into why this fun punch works and how you can make it for your next party! Bring on the Green Punch!

straight on image of Green Punch in glasses with fruitPin
Jump to:

WHY THIS RECIPE WORKS:

  1. Easy and Quick: With just a few simple ingredients and minimal prep time, you can have a delicious punch ready in minutes.
  2. Versatile: You can customize this punch with your favorite fruits, juices, and even a splash of alcohol for the adults.
  3. Visually Appealing: The bright green color and floating fruit slices make this punch look festive and fun, perfect for any celebration.

INGREDIENTS NEEDED (SCROLL TO THE BOTTOM OF THIS POST FOR THE FULL RECIPE CARD):

  • Water
  • Country Time lemonade drink mix
  • Green berry Hawaiian Punch
  • Limes (optional)
  • Star fruit (optional)
  • Granny Smith apple (optional)
  • Kiwi (optional)
  • White grapes (optional)
ingredients needed to make Green PunchPin

HOW TO MAKE GREEN PUNCH:

  1. In a large pitcher, add the water and lemonade powder and whisk until dissolved.
  2. Add Hawaiian punch and mix until combined.
  3. Add desired fruits. Mix, enjoy!
collage of images showing how to make Green PunchPin

FREQUENTLY ASKED QUESTIONS ABOUT THIS RECIPE:

Yes, that’s actually a great idea!

You can prepare our Green Party Punch ahead of time.

Mix the lemonade powder with water and Hawaiian Punch, then store it in the refrigerator.

Add the fruit slices just before serving to keep them fresh and crisp. Make sure to save that recipe card at the bottom of the post!

So, you want to add a little kick? I TOTALLY get it, let’s party!

Tequila, rum, vodka… these would all mix in wonderfully with this punch.

I recommend adding one cup of alcohol to every 8 cups of punch, mix, taste, and adjust to your taste if you like more of a kick.

You can also add orange juice, pineapple juice, or even sparkling white grape juice to this recipe to make more versions!

7up or Sprite would be amazing too!

up close image of Green Punch in a wine glass with garnishesPin

As with a lot of drink recipes, you can experiment.

A great punch recipe is the one you’ve made your own!

  • Ginger Ale: Adds a bit of fizz and extra sweetness.
  • Pineapple Juice: Gives a tropical twist to the punch.
  • Green Food Coloring: Enhance the green color for a more vibrant look.
  • Lemon-Lime Soda: Adds bubbles and a citrusy flavor.
  • Green Sherbet punch: Scoop some on top for a creamy, fun addition.
  • Ice Cubes: Keep your punch cold and refreshing.
  • Mint Leaves: For a fresh, herbal touch.
  • Green Sprinkles: Rim the glasses for a festive presentation.
  • Orange Juice Concentrate: Adds a tangy flavor boost.
  • Rim salt: Add a little salt to the rim of the glass for a flavor contrast!

It’s made with stuff you would find at the grocery store.

Fun drinks like this can easily be swapped out at will!

  • Country Time Lemonade Powder: Use any lemonade mix or fresh lemonade.
  • Green Berry Hawaiian Punch: Substitute with any green-colored punch or juice.
  • Limes: Lemon slices can be used instead.
  • Star Fruit: Any tropical fruit like mango or pineapple can be used.
  • Granny Smith Apple: Use any type of apple or pear.
  • White Grapes: Red grapes or berries work just as well.
overhead image of Green Punch in glassesPin

Refrigerator: Store this green drink in an airtight container in the refrigerator for up to 3 days.

Add fruit slices just before serving to maintain their freshness.

Freezer: You can freeze the punch mixture (without the fruit) in a freezer-safe container for up to a month.

Thaw in the refrigerator and add fresh fruit before serving.

Actually, it might be a good punch to serve as a popsicle!

DANA’S TIPS AND TRICKS:

  • Chill Ingredients: Make sure to use cold water and other ingredients. This keeps the punch refreshing and ready to serve.
  • Use Fresh Fruit: Fresh, ripe fruit will give the best flavor and visual appeal.
  • Adjust Sweetness: Taste the punch before serving and adjust the sweetness with more lemonade powder or juice if needed.
  • Serve Over Ice: For an extra-cold drink, serve the punch over ice cubes.
  • Garnish Glasses: Rim the glasses with green sprinkles or sugar for a fun, festive touch.
  • Make It Sparkle: Adding a splash of sparkling water or soda just before serving gives the punch a delightful fizz.
up close image overhead of Green Punch with garnishesPin

Green Punch is the perfect drink for any celebration.

Its bright green color and refreshing taste make it a hit at parties, baby showers, and family gatherings.

Don’t be surprised if everyone goes gaga over it!

Customize it with your favorite fruits and flavors, and don’t forget to add a splash of alcohol if you’re looking for an adult version.

Enjoy this fun and festive punch at your next event, and watch it disappear in no time!

If you’ve tried this GREEN PUNCH, let me know how it turned out in the comments! You can follow me over on PINTEREST, INSTAGRAM OR FACEBOOK to find some more of our mouthwatering recipes! 

    This Silly Girls Kitchen LogoPin
    5 from 35 votes

    Green Punch Recipe (Party Punch)

    Author Dana @ ThisSillyGirlsKitchen.com
    Prep: 10 minutes
    Total: 10 minutes
    This vibrant and delicious Green Punch (or party punch) is super easy to make and sure to be a hit with guests of all ages.
    Servings 8 servings

    Ingredients
      

    Instructions

    • In a large pitcher, add the water and lemonade powder and whisk until dissolved.
      4 cups water, 4 tablespoons country time lemonade powder mix
    • Add Hawaiian punch and mix until combined.
      4 cups green berry Hawiian Punch
    • Add desired fruits. Mix, enjoy!
      2 limes, 1 star fruit, 1 granny smith apple, 2 kiwi, 1 cup white grapes

    Notes

    • Chill Ingredients: Make sure to use cold water and other ingredients. This keeps the punch refreshing and ready to serve.
    • Use Fresh Fruit: Fresh, ripe fruit will give the best flavor and visual appeal.
    • Adjust Sweetness: Taste the punch before serving and adjust the sweetness with more lemonade powder or juice if needed.
    • Serve Over Ice: For an extra-cold drink, serve the punch over ice cubes.
    • Garnish Glasses: Rim the glasses with green sprinkles or sugar for a fun, festive touch.
    • Make It Sparkle: Adding a splash of sparkling water or soda just before serving gives the punch a delightful fizz.

    Nutrition

    Calories: 134kcal | Carbohydrates: 34g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 19mg | Potassium: 149mg | Fiber: 2g | Sugar: 29g | Vitamin A: 61IU | Vitamin C: 30mg | Calcium: 22mg | Iron: 0.3mg
    Nutrition Disclaimer
    Course Drinks
    Cuisine Traditional

    Love This Recipe?

    Follow @ThisSillyGirlsKitchen on Instagram and @danadevolk on Pinterest for more!

    Post updated with new text and images 08/2024

    Pin
    5 from 35 votes (32 ratings without comment)

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    3 Comments

    1. 5 stars
      the kids want to have a st. patrick’s day party this year. going to be making this for sure!

    2. 5 stars
      Love how easy this is, and the cut fruit is the perfect garnish! 😀

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