Oreo Bars, AKA Brookies – layers of brownie, chocolate chip cookies, Oreos, and drizzled with chocolate, what’s not to love?!
These are a fantastic treat that combines Oreo’s crunchy delight and brownies’ gooey goodness. And they’re all in one simple-to-make, impossible-to-resist dessert. Brownie Oreo bars are the life of the party, dessert, or simple snack, haha!
If you’re a fan of cookies and brownies, this will truly be a dream come true. Imagine biting into that amazing chocolate layer, crunching through an Oreo, and ending with a scrumptious, fudgy brownie base. Are you drooling yet? Because I am!
I can’t imagine a single person not loving these brownie cookie bars. Everyone I’ve shared them with has devoured them. Brownie and cookie lovers alike, these will be the best brookies you’ve had so far!
You might not have thought of this before, but pairing classic brownies with Oreos is a match made in dessert heaven. Add in cookie dough? You’re not going to know what to do with yourself!
Throw in a scoop of ice cream?? Ok, now I’m getting carried away. You get the picture, haha!
Get the kids in on this one. They’ll have a ton of fun pressing the oreos into the layer of cookie dough. My Lily especially likes pouring the brownie batter onto the cookies. Watching it all slowly get covered was great for her. She giggled the whole way through!
To top this all off, you will drizzle melted chocolate onto the top of the brownie layer when all is said and done. So let’s get going! Dive on into these Oreo bars, chocolatey brownies, chewy chocolate chip cookies, brookies, or whatever you want to call them – they are pure deliciousness.
Some of our other favorite cookie bar recipes we have on our site include: Moist Double Chocolate Zucchini Bars Recipe, Best Frosted Sugar Cookie Bars (Easy & Chewy Recipe), and Easy Homemade Nestle Crunch Bars Recipe with Kit Kats.
WHY THIS RECIPE WORKS:
- Ease of Preparation: With the use of store-bought chocolate chip cookie dough and a box of fudge brownie mix, this recipe is simple to put together.
- Rich Taste: The combination of the cookie dough, Oreos, and brownie mix offers a rich and indulgent treat.
- Crowd-Pleaser: Homemade brookies are sure to be a hit at parties, family gatherings, or even as an ultimate treat for a night in.
INGREDIENTS NEEDED (SCROLL TO THE BOTTOM OF THIS POST FOR THE FULL RECIPE CARD):
- Store-bought chocolate chip cookie dough
- Oreo cookies (plus more for garnish)
- Boxed brownie mix
- Large eggs
- Water
- Vegetable oil
- Rubber spatula
- Melting wafers (for garnish, optional)
HOW TO MAKE OREO BARS:
- Preheat the oven to 350°F. Line a 9×13 baking dish with parchment paper.
- Press the cookie dough into the bottom of the prepared pan into an even layer for the chocolate chip cookie layer.
- Place the Oreos on top of the cookie dough and gently press it into the cookie dough.
- In a large bowl, combine the brownie mix with the ingredients on the back of the box; use the directions on the box for mixing.
- Pour the brownie mix on top of the Oreos and spread it evenly.
- Tap the pan on the counter a few times to help the brownie batter dispense in between the Oreos.
- Bake for 45-55 minutes until a toothpick inserted into the center comes out clean. Loosely tent with foil after the first 30 minutes.
- Let cool completely.
- Using the parchment paper to help, lift the bars out of the baking dish.
- Cut into squares on a cutting board.
- Chop up additional Oreos to use for garnish, and we used about 10 additional Oreos.
- Melt the chocolate wafers per the directions on the back of the package; you will need about 1 cup of melted chocolate.
- Drizzle the melted chocolate onto the top of the brookies, immediately add crushed Oreos on top of each one and gently press them in.
- Allow the bars to sit for about 20-30 minutes until the melted chocolate has set, then serve.
FREQUENTLY ASKED QUESTIONS ABOUT THIS RECIPE:
DO I HAVE TO ADD THE TOPPING?
You can choose to skip the topping on this brookies recipe if you want.
The bars on their own are still delicious.
WHAT ARE MELTING WAFERS?
Melting wafers are flavored discs of confectionery coating that melt easily and smoothly.
They are perfect for garnishing treats like these bars, the melt easier and fully harden/set.
CAN I USE ANOTHER FLAVOR OF OREOS?
Absolutely!
You can experiment with different flavors of Oreos like Mint, Peanut Butter, or even Golden Oreos.
ANY ADDITIONS?
Most definitely. Try out this list to get you started!
- M&M’s or Reese’s Pieces
- Chopped nuts like almonds, pecans, or walnuts
- Different flavored chips – white chocolate, butterscotch, or peanut butter
- Mini marshmallows
- Drizzle of caramel or hot fudge sauce
- A scoop of vanilla ice cream on top
- Sprinkles for a festive touch
- A pinch of sea salt for a sweet and salty twist
- Crushed pretzels
- A layer of peanut butter or Nutella
ANY SUBSTITUTIONS?
Keep in mind that some of these will change the flavor and texture of the bars quite a bit. That’s ok though!
- Gluten-free cookies and brownie mix for a gluten-free version
- Vegan cookies, brownie mix, and Oreos for a vegan option
- Butter instead of vegetable oil for a richer taste
HOW TO STORE:
Refrigerator: Place the bars in an airtight container and keep them in the fridge. They can last for up to a week. Best eaten warm or at room temperature.
Stored at room temperature in an air tight container they will last up to 5 days.
Freezer: Wrap individual bars in plastic wrap, then in aluminum foil, and store them in a freezer bag. They can be frozen for up to 3 months.
DANA’S TIPS AND TRICKS:
- Use parchment paper in your baking dish for easy removal of the bars.
- Allow the bars to cool completely before cutting into them for the best results.
- Use a sharp knife to cut the bars into squares for neat pieces.
- If you prefer a less sweet dessert, opt for dark chocolate melting wafers.
- Be creative and experiment with different flavor combinations!
Oreo Bars, or “Brookie Bars,” are a super fun treat that combines some of our favorite desserts into one perfect recipe. They are easy to make, versatile, and oh-so-tasty.
With each bite, you get the chewiness of a cookie, the crunch of an Oreo, and the fudginess of a brownie. What more could a dessert lover ask for?
So grab your baking dish, preheat your oven, and get ready to create a treat that will make your taste buds dance with delight!
If you like this recipe, you might also like:
If you’ve tried these OREO BARS, let me know how it turned out in the comments! You can follow me over on PINTEREST, INSTAGRAM OR FACEBOOK to find some more of our mouthwatering recipes!
Easy Brookie Oreo Bars Recipe
Ingredients
- 30 ounce store-bought chocolate chip cookie dough
- 24 Oreo cookies plus more for garnish
- 18.3 ounce box fudge brownie mix plus ingredients to make the brownies
- Chocolate melting wafers for garnish optional
Instructions
- Preheat the oven to 350°F. Line a 9×13 baking dish with parchment paper.
- Press the cookie dough into the bottom of the prepared pan into an even layer for the chocolate chip cookie layer.30 ounce store-bought chocolate chip cookie dough
- Place the Oreos on top of the cookie dough and gently press it into the cookie dough.24 Oreo cookies
- In a large bowl, combine the brownie mix with the ingredients on the back of the box; use the directions on the box for mixing.18.3 ounce box fudge brownie mix
- Pour the brownie mix on top of the Oreos and spread it evenly.
- Tap the pan on the counter a few times to help the brownie batter dispense in between the Oreos.
- Bake for 45-55 minutes until a toothpick inserted into the center comes out clean. Loosely tent with foil after the first 30 minutes.
- Let cool completely.
- Using the parchment paper to help, lift the bars out of the baking dish.
- Cut into squares on a cutting board.
- Chop up additional Oreos to use for garnish, and we used about 10 additional Oreos.
- Melt the chocolate wafers per the directions on the back of the package; you will need about 1 cup of melted chocolate.Chocolate melting wafers for garnish
- Drizzle the melted chocolate onto the top of the brookies, immediately add crushed Oreos on top of each one and gently press them in.
- Allow the bars to sit for about 20-30 minutes until the melted chocolate has set, then serve.
Notes
- Use parchment paper in your baking dish for easy removal of the bars.
- Allow the bars to cool completely before cutting into them for the best results.
- Use a sharp knife to cut the bars into squares for neat pieces.
- If you prefer a less sweet dessert, opt for dark chocolate melting wafers.
- Be creative and experiment with different flavor combinations!
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