Apple Cider Rum Punch

Want a drink that is perfect for the holidays? This Apple Cider Rum Punch, refreshing, fruity with a hint of cinnamon! The perfect fall drink!

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Apple Cider Rum Punch is a fabulously easy recipe to make for any fall, winter, or anytime gathering for a crowd! Thanks so much to The Fresh Market for sponsoring this post, all opinions are 100% my own.

Apple cider, orange juice, rum, sliced apples and orange with cinnamon sticks is all that makes up this yummy punch recipe!

I love serving a fun mixed drink during parties and this one is sure to be a hit!

I love serving a fun mixed drink during parties and this one is sure to be a hit! Rum pairs perfectly with lots of different fruit juices and mix-ins making it a go-to for punches and homemade cocktails of all kinds.

Why this recipe works:

• With minimal ingredients it whips up fast.
• You can double the recipe to serve larger crowds.
• This recipe is easily adaptable.

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Take me to the recipe for Apple Cider Rum Punch already!

Thank you so much for your eagerness to view my recipe.

If you would rather not hear my super helpful tips and tricks, FAQ, and my overall awesomeness and get straight to this delicious apple cider rum punch – you can very easily scroll all the way to the bottom of this post for the full printable FREE recipe! Bon appetit.

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I got all the items to make this homemade rum punch recipe at my local The Fresh Market.

I also wanted to try a couple of their signature holiday sides. I tried the cranberry relish and whipped potatoes.

I picked up both items in the deli section. They were absolutely delicious and a great pairing with this Rum Punch Recipe for sure!

For more recipe ideas, you can visit TheFreshMarket.com, they have tons of recipes and ideas. I got the recipe for today’s post here!

How to make Apple Cider Rum Punch:

1. Slice one Honeycrisp apple and one orange into thin slices. Place in a large pitcher or punch bowl.
2. Pour Honeycrisp apple cider, orange juice, and rum on top. Stir to combine.
3. Add cinnamon sticks. Let sit for at least one hour in the fridge.
4. Serve cold with apple and orange slices and a cinnamon stick!

How much easier can this recipe get? Seriously it takes minimal time and effort to whip up this Rum Punch and I can promise you that it is absolutely tasty.

It’s one of those drink recipes that you can’t just seem to stop at one, even know you should, you really don’t want to because it’s just so fresh and inviting.

At least that is how I feel about it, but I’m absolutely in love with this recipe and we make it all the time because it is always such a huge hit.

 

I can’t find Honeycrisp apple cider, what can I use instead?

If you are having trouble finding Honeycrisp apple cider, no worries! I found mine at The Fresh Market in the produce section, they have a little area in the refrigeration with tons of juices.

If you are still having trouble, any apple cider or even apple juice will do!

Rum Punch Alternatives and Add-Ons:

• Add mulling spices to the mix for an extra spicy punch!
• Experiment with spiced rum or flavored rums such as pineapple!
• For an extra festive touch, add cranberries to the mix, make sprigs of rosemary and cranberries for garnish.
• Use fresh squeezed orange juice in place of store-bought.

To me, its the cinnamon sticks that make this Homemade Rum Punch extra special. Do NOT skimp on adding them.

What are some of your favorite punches to serve at Thanksgiving or for a crowd? I’d love to hear about them in the comments below.

Even more yummy rum punch recipes and cocktails from my favorite bloggers:

• Pineapple Rum Punch
• Christmas Punch – with a non-alcoholic version as well!
• Banana Rum Punch
• Strawberry Margarita Punch – plus a popsicle recipe!
• Coconut Rum Punch
• Tropical Party Slushie

How to store:

This needs to be stored in the refrigerator. So I would recommend storing in a glass container as plastic can actually ruin the drink itself.

Place it in the refrigerator with the top covered with some plastic wrap and it should be good for a 2-3 days.

Items used to make Apple Cider Rum Punch:

• Glass Drink Dispenser
• Measuring Cup
• Wooden Spoon

Tips and Tricks:

• If you cant find Honeycrisp Apple Cider any cider will work or even apple juice.
• If you do not want fruit in your cocktail you can absolutely leave it out.
• The cinnamon sticks really make this drink and give it a punch so do not forget to use them.
• We like to use pulp free orange juice in this recipe but if you are a pulp fan go ahead and use it.
• We used spiced rum in this recipe, you can use whatever brand is your favorite.

 

If you’re looking for the perfect fall or holiday drink then you need to make a pitcher of this Apple Cider Rum Punch!

If you like this recipe you might also like:

•  Winter White Wine Sangria
• Blueberry Lemonade Cocktail
• Sparkling Citrus Pomegranate Punch

If you’ve tried this HONEYCRISP APPLE CIDER RUM PUNCH let me know in the comments how it turned out! You can follow me over on PINTEREST, INSTAGRAM OR FACEBOOK to find some more of our mouthwatering recipes!