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With only 5 ingredients and 10 minutes of prep, our Salted Caramel Pudding shots are the life of any party!
Yes, you read that right. These little creamy delights are like the more sophisticated sibling of jello shots. Ha! Pudding shots are just as much fun, though.
And the best part? They’re incredibly easy to make. Imagine the creamy goodness of pudding combined with a splash of vodka – an instant party in a cup!
If you’ve never tried them before, you’re in for a treat. Today, I’m excited to share with you a simple recipe for caramel flavored pudding shots. I’ve brought them to many a get-together, and I want you to try them out too.
In these little shots, we get an amazing combo of flavors. The vodka adds a bite to the sweet creaminess of pudding, whipped cream, and milk. Then you come to the salty caramel dip, and you enter a whole new level!
Sometimes, little alcoholic desserts like these bring just the right amount of fun to a party. Pudding shot recipes are a way to make that fun extra delicious!
So why not bring these to your next party and try them out on the crowd? I promise everyone will be intrigued by what’s in the little plastic cups as you bring them out. And they’ll love the flavor!
Trust me, once you try them, you’ll want to make them for every occasion. So, let’s dive on into these Pudding Shots!
Some of our other favorite beverage recipes we have on our site include: London Mule Cocktail Recipe (With Gin & Ginger Beer), Red, White, and Blue Cocktail (4th of July Margarita), and Fresh Watermelon Vodka Cocktail Slushies.
WHY THIS RECIPE WORKS:
- Easy to Prepare: No complex steps here. With just minutes of prep, you can whip up a batch. If you run out, you can quickly set up a bunch more!
- Delicious Flavor Combo: The rich taste of caramel, cream, and salt combined with a hint of vodka? Yes, please!
- Perfect for Parties: They’re a huge hit at any gathering. You’ll want to bring along the recipe card. I guarantee guests will ask you for the recipe before the night is through!
INGREDIENTS NEEDED (SCROLL TO THE BOTTOM OF THIS POST FOR THE FULL RECIPE CARD):
- Vanilla instant pudding mix
- Milk
- Caramel vodka
- Salted caramel syrup
- Cool whip
- Whipped cream for topping
- Caramel sauce for topping
- Optional: Coarse salt for topping
HOW TO MAKE PUDDING SHOTS:
- In a large mixing bowl, whisk together pudding mix and milk.
- Add vodka, caramel syrup, and cool whip, and whisk to combine.
- Pour into 2 ounce shot cups. Chill for 1 hour before serving.
- Top the shots with whipped topping, extra salted caramel syrup, and salt, if desired.
FREQUENTLY ASKED QUESTIONS ABOUT THIS RECIPE:
WHERE TO FIND CARAMEL VODKA?
Most liquor stores in the United States carry flavored vodkas.
Chances are, you’ll be able to find it at the one nearest you. If, by chance, you can’t find caramel vodka specifically, vanilla vodka is a great alternative.
CAN I FREEZE THIS?
Yes! Freezing them makes them a bit firmer and gives them a fun, ice-creamy texture.
Try putting out frozen and non-frozen ones and see which ones the crowd likes more!
CAN THESE BE MADE IN ADVANCE?
Absolutely! You can make them a day or two before your party.
This is a great way to save time on the day of the big party. Just remember to store them in the refrigerator!
OTHER GARNISH IDEAS?
For an added touch, you can top them with chocolate shavings, mini marshmallows, or even crumbled graham crackers.
I’ve also got a bunch more ideas for you down below in the additions section!
ANY ADDITIONS?
Here is a good list to get you started. Got any more ideas? Share them with everyone in the comments!
- Crushed oreo cookies
- Graham cracker crumbs
- Chocolate chips
- Nilla wafers
- Sprinkles for a festive touch
- Bailey’s Irish cream for a richer flavor
- Food coloring for themed parties
- Instant chocolate pudding mix for a choco-caramel combo
- Peanut butter whiskey for a nutty twist
- Coconut milk for a tropical vibe
ANY SUBSTITUTIONS?
I’ve definitely got some ideas for you here.
- Use white chocolate pudding instead of vanilla for a different flavor profile.
- Swap caramel vodka with vanilla vodka or Irish cream liqueur.
- Whole milk can replace regular milk for a creamier texture.
- If you can’t find salted caramel syrup, regular caramel or butterscotch syrup works too.
- Instead of cool whip, try extra creamy cool whip or even cream cheese for a different consistency.
- Omit the vodka if you want a fun version the kids can enjoy!
HOW TO STORE:
Refrigerator: Keep them refrigerated in their plastic shot cups until you’re ready to serve. They should be consumed within 2–3 days for best results.
Freezer: If you like them firmer, you can freeze these shots. Just remember to give them a little time to thaw before serving.
DANA’S TIPS AND TRICKS:
- Use a cookie scoop for even portions when filling your plastic shot glasses. Set up an assembly line with someone else for quick production.
- If using graham crackers or oreo cookies as a topping, add them right before serving so they remain crunchy. Soggy cookies are no fun!
- For an extra twist, mix different flavors of pudding in separate batches and layer them.
- Always whisk the pudding mixture well to avoid any lumps.
- If you’re using alcohol, always add it after the pudding has begun to set to keep the consistency right.
- Make them festive! Depending on the time of year or occasion, you can adjust the garnishes and flavors to suit.
Pudding shots are a delightful treat that will surely elevate any gathering. They are creamy, delicious, and just a bit boozy, making them perfect for adult parties.
Whether it’s for the holiday season, a dinner party, or just a fun weekend gathering, these caramel pudding shots will surely be the star of the show. So, go on, give this easy recipe a try and let the good times roll!
If you like this recipe, you might also like:
If you’ve tried these PUDDING SHOTS, let me know how it turned out in the comments! You can follow me over on PINTEREST, INSTAGRAM OR FACEBOOK to find some more of our mouthwatering recipes!
Easy Salted Caramel Pudding Shots Recipe
Ingredients
- 3 ounce box of vanilla instant pudding mix
- 1 & ¼ cups milk
- ¾ cup caramel vodka
- 2 tablespoons Salted caramel syrup
- 8 ounces whipped topping
- Whipped topping for topping
- Caramel sauce for topping
- Optional: Coarse salt for topping
Instructions
- In a large mixing bowl, whisk together pudding mix and milk.3 ounce box of vanilla instant pudding mix, 1 & ¼ cups milk
- Add vodka, caramel syrup, and cool whip, and whisk to combine.¾ cup caramel vodka, 2 tablespoons Salted caramel syrup, 8 ounces whipped topping
- Pour into 2 ounce shot cups. Chill for 1 hour before serving.
- Top the shots with whipped topping, extra salted caramel syrup, and salt, if desired.Whipped topping for topping, Caramel sauce for topping, Optional: Coarse salt for topping
Notes
- Use a cookie scoop for even portions when filling your plastic shot glasses. Set up an assembly line with someone else for quick production.
- If using graham crackers or oreo cookies as a topping, add them right before serving so they remain crunchy. Soggy cookies are no fun!
- For an extra twist, mix different flavors of pudding in separate batches and layer them.
- Always whisk the pudding mixture well to avoid any lumps.
- If you’re using alcohol, always add it after the pudding has begun to set to keep the consistency right.
- Make them festive! Depending on the time of year or occasion, you can adjust the garnishes and flavors to suit.
Nutrition
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