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These luscious, creamy banana pudding shots have the perfect blend of banana and strawberry flavors, with a smooth finish that packs a flavorful punch.
Today I’ve got a yummy recipe for you that will liven up the party. Banana Pudding Shots with an awesome strawberry twist!
These kind of remind me of jello shots. Next time you’re looking for something fun, try these.
They’re fun to make, even more fun to eat, and perfect for sharing with friends and family.
Imagine the banana flavor we all love, combined with the smoothness of creamy banana pudding, all layered beautifully in a compact little shot.
This isn’t your grandma’s banana pudding! These things are all kinds of fun and have a flavor and texture that will keep you coming back for more.
I’ve got some really easy steps for you that will make it all really simple to put together. Simple is always best in my opinion.
So, let’s dive into these banana pudding shots and create some mouthwatering treats!
Some of our other favorite party foods we have on our site include: Homemade Gravy & Fries Poutine Recipe, Easy Blue Hawaiian Cocktail Recipe, and Sparkling Jello Shots Recipe (Kid Friendly).
WHY THIS RECIPE WORKS:
- Easy Recipe: No need to be a pro baker! This dessert shot is beginner-friendly and uses just a few simple ingredients.
- Banana Flavor Bliss: The pudding mixture captures that delightful banana flavor perfectly, paired with the sweetness of strawberries.
- Versatile for Parties: Ideal for gatherings, these shots are the perfect dessert for any event, be it a casual get-together or a big party.
INGREDIENTS NEEDED (SCROLL TO THE BOTTOM OF THIS POST FOR THE FULL RECIPE CARD):
- Strawberry jello mix
- Boiling water
- Cold water
- Vodka
- Heavy cream
- Banana cream pudding mix
- Milk
- Whipped topping/ cool whip
HOW TO MAKE BANANA PUDDING SHOTS:
- Place the strawberry jello mix in a large heatproof bowl.
- Pour in the boiling water and whisk until the jello is dissolved.
- Whisk in the cold water, followed by the vodka and heavy cream.
- Lay out 24 2-ounce plastic shot glasses or containers of similar portion sizes onto a sheet tray. Evenly add the jello mixture to the cups.
- Place into the fridge for 1 hour to set.
- In a large bowl, add the banana cream pudding mix and whisk it for 2 minutes with the cold milk.
- Whisk in the vodka.
- Fold in 8 ounces of whipped topping.
- Add the mixture on top of the strawberry jello; you may have some leftovers, make sure there is enough room to add a lid.
- Cover with the tops or plastic wrap and place in the fridge for at least 1 hour before serving.
- Pipe on the remaining whipped topping to each shot. Serve immediately or chill until serving. Optional, garnish with strawberry and banana slices.
FREQUENTLY ASKED QUESTIONS ABOUT THIS RECIPE:
WHAT KIND OF CONTAINERS SHOULD I USE?
To serve this banana pudding shots recipe, opt for 2-ounce plastic shot glasses or any similar-sized container.
They’re the perfect size for these tasty desserts!
Small is best when you’re dealing with vodka, in my opinion. No need to go overboard!
CAN I USE A DIFFERENT ALCOHOL?
Yes, you can switch it up with banana liqueur or white rum to add a different twist to your pudding shots.
Really, you could use whatever spirits you think would be a good fit.
ANY ADDITIONS?
You better believe it! I’ve got a good list started for you. Maybe it will get you thinking of some other things as well!
- Vanilla wafers for crunch
- Banana slice as garnish
- Chocolate syrup drizzled on top
- Whipped cream for a fluffy texture
- Maraschino cherries for a pop of color
- Miniature vanilla wafer cookies
- Fresh strawberries
- Chocolate graham crackers
- Rainbow sprinkles
- Nuts like chopped pecans or almonds
ANY SUBSTITUTIONS?
Let me know if you think there are any other good options here. I love hearing about it in the comments.
- Substitute vodka with banana liqueur for a deeper banana flavor.
- Use coconut milk instead of heavy cream for a tropical vibe.
- Swap in instant vanilla pudding mix if you can’t find banana pudding mix.
- Replace whipped topping with fresh whipped cream.
- Try lemon pudding instead of strawberry for a new flavor twist.
HOW TO STORE:
Refrigerator: Store your pudding shots in an airtight container in the fridge for up to 5 days. The pudding may separate a bit.
Freezer: Freeze the shots in a freezer-safe container for up to 3 months without toppings.
DANA’S TIPS AND TRICKS:
- Chill the Ingredients: Start with chilled ingredients for the perfect consistency.
- Layer the Flavors: Make sure the first layer is set before adding the banana pudding mixture.
- Perfect Dessert: The flavor of these shots is like a creamy banana pudding in shot form, making it a great dessert for any gathering.
- Use Half of the Whipped Cream: Mix half into the pudding mixture and use the other half to top the shots.
- Get Creative: Mix in fun flavors like chocolate syrup or caramel for a unique twist.
- Piping Bag Fun: Use a piping bag to make adding the whipped topping super easy.
These Banana Pudding Shots with a Strawberry Twist are the perfect dessert shots for any occasion.
The combination of flavors, creamy banana pudding, and delicious dessert shot presentation will make them a huge hit at your next gathering.
Whether you’re serving them at your next party or simply enjoying them with friends, these treats are sure to bring joy to every bite.
So, gather your ingredients and whip up this fantastic treat for your next party or special occasion.
If you like this recipe, you might also like:
If you’ve tried these BANANA PUDDING SHOTS, let me know how it turned out in the comments! You can follow me over on PINTEREST, INSTAGRAM OR FACEBOOK to find some more of our mouthwatering recipes!
Strawberry Banana Pudding Shots Recipe
Equipment
Ingredients
For the strawberry layer:
- 3 ounces packaged strawberry jello mix
- 1 cup boiling water
- 1/4 cup cold water
- 1/2 cup vodka
- 1/4 cup cold heavy cream
For the banana layer:
- 3.4 ounce package banana cream pudding mix
- 1 & 1/2 cups cold milk
- 3/4 cup vodka
- 16 ounces whipped topping divided
Instructions
- Place the strawberry jello mix in a large heatproof bowl.3 ounces packaged strawberry jello mix
- Pour in the boiling water and whisk until the jello is dissolved.1 cup boiling water
- Whisk in the cold water, followed by the vodka and heavy cream.1/4 cup cold water, 1/2 cup vodka, 1/4 cup cold heavy cream
- Lay out 24 2-ounce plastic shot glasses or containers of similar portion sizes onto a sheet tray. Evenly add the jello mixture to the cups.
- Place into the fridge for 1 hour to set.
- In a large bowl, add the banana cream pudding mix and whisk it for 2 minutes with the cold milk.3.4 ounce package banana cream pudding mix, 1 & 1/2 cups cold milk
- Whisk in the vodka.3/4 cup vodka
- Fold in 8 ounces of whipped topping.16 ounces whipped topping
- Add the mixture on top of the strawberry jello; you may have some leftovers, make sure there is enough room to add a lid.
- Cover with the tops or plastic wrap and place in the fridge for at least 1 hour before serving.
- Pipe on the remaining whipped topping to each shot. Serve immediately or chill until serving. Optional, garnish with strawberry and banana slices.
Notes
- Chill the Ingredients: Start with chilled ingredients for the perfect consistency.
- Layer the Flavors: Make sure the first layer is set before adding the banana pudding mixture.
- Perfect Dessert: The flavor of these shots is like a creamy banana pudding in shot form, making it a great dessert for any gathering.
- Use Half of the Whipped Cream: Mix half into the pudding mixture and use the other half to top the shots.
- Get Creative: Mix in fun flavors like chocolate syrup or caramel for a unique twist.
- Piping Bag Fun: Use a piping bag to make adding the whipped topping super easy.
Nutrition
Love This Recipe?
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