| | | | |
5 from 29 votes

Sparkling White Wine Winter Sangria

This post may contain affiliate links.

Winter is the perfect time to gather with friends and family, and what better way to celebrate than with a refreshing and festive drink? Introducing White Wine Winter Sangria!

Winter Sangria served in wine glasses with garnishesPin

Winter Sangria is just the drink you need to make your holiday gatherings even more special.

HERE IS WHAT OUR READERS ARE SAYING:

“This looks amazing. I can’t wait to try it in my next home party. Thank you.” – Ema

This sangria is light, effervescent, and full of fall and winter flavors like vanilla, apples, and cranberries.

It’s easy to make and even easier to enjoy, making it a must-have for any holiday party.

One of the best things about this holiday sangria is how versatile it is. You can easily adjust the ingredients to suit your taste. Prefer a bit more tartness? Add some lemon-lime soda. Want it sweeter? Go for vanilla soda.

The addition of fresh fruits not only makes it look beautiful but also adds an extra layer of flavor. Plus, it’s a great way to use up any leftover fruit you might have from your holiday baking.

For those who enjoy a bit of a kick, this sangria includes light rum, which pairs perfectly with the Chardonnay and fruit juices.

Whether you’re serving it at a Christmas dinner, a New Year’s Eve party, or just a cozy night in, this Winter Sangria is sure to be a hit.

overhead image of Winter Sangria in glassesPin
Jump to:

WHY THIS RECIPE WORKS:

  1. Minimal Ingredients: With only a few ingredients, this sangria is simple and quick to make.
  2. Perfect Flavor Balance: The combination of white wine, rum, fruit juices, and fresh fruits creates a balanced and refreshing drink.
  3. Easy to Double: You can easily double the recipe to serve at larger gatherings, ensuring there’s enough for everyone to enjoy.

INGREDIENTS NEEDED (SCROLL TO THE BOTTOM OF THIS POST FOR THE FULL RECIPE CARD):

  • Chardonnay
  • Light rum
  • Apple cider
  • White cranberry juice
  • Granny Smith apple
  • Honeycrisp apple
  • Cranberries (fresh or frozen)
  • Vanilla soda or lemon-lime soda (or sparkling water)
  • Rosemary sprigs (optional, for garnish)
ingredients needed to make Winter SangriaPin

HOW TO MAKE WINTER SANGRIA:

  1. Add the chardonnay, rum, apple cider, and cranberry juice to a large pitcher. Stir to combine
  2. Add the sliced apples and cranberries and stir to combine.
  3. Top with the soda. Stir and refrigerate for at least one hour.
collage of images showing how to make Winter SangriaPin
  1. Serve over ice with rosemary sprigs for garnish. 
pouring Winter Sangria into glassPin

FREQUENTLY ASKED QUESTIONS ABOUT THIS RECIPE:

White Wine Sangria is a delightful mix of white wine, a hard liquor like rum or vodka, fruit juices, and fresh fruits.

This combination not only looks beautiful but also adds a rich flavor to the cocktail.

It’s the perfect drink for the holiday season, offering a refreshing twist to traditional sangria.

This fruity winter sangria is a great choice for any gathering during the winter months, making it a must-have for your holiday celebrations.

For this Winter Sangria Recipe, I recommend using a dry, crisp white wine like Chardonnay.

Other great options include Pinot Grigio, Sauvignon Blanc, or a dry Riesling.

These wines complement the sweetness of the fruit juices and the tartness of the fresh fruits, creating a balanced and delicious drink.

Whether you’re looking for a good glass of wine for a winter cocktail or an easy cocktail recipe to share with friends, these options are perfect.

If you prefer red wine, you can also check out a classic red wine sangria for a different twist during the holiday season.

table set up with pitched or Winter Sangria and glasses of itPin

Sangria is great for choosing your favorite way.

It’s a wine cocktail with so many different flavors.

If it’s your first time making it, you’re in for a real treat!

  • Cinnamon sticks: Add for a warm, spicy flavor.
  • Pomegranate seeds: Sprinkle in for a burst of color and sweetness.
  • Orange slices: Add a citrusy twist.
  • Simple syrup: Sweeten to taste.
  • Grand Marnier: Add a splash for a hint of orange liqueur.
  • Ginger ale: For a bit of fizz and spice.
  • Blood oranges: For a beautiful color and unique flavor.
  • Fresh rosemary: Garnish for an aromatic touch.
  • Club soda: Add for extra bubbles.
  • Star anise: For a hint of licorice flavor.

Choose your own drink of choice. Nothing says you have to stick to the exact full recipe.

Share your creation on social media!

  • Chardonnay: Substitute with Pinot Grigio, Sauvignon Blanc, or a dry Riesling.
  • Light rum: Use vodka or brandy for a different twist.
  • Vanilla soda: Replace with lemon-lime soda or sparkling water.
  • Granny Smith apple: Any tart apple will work.
  • White cranberry juice: Substitute with regular cranberry juice or pomegranate juice.
  • Honeycrisp apple: Any sweet apple can be used.
overhead images of Winter Sangria served on a blue trayPin

Refrigerator: Store the sangria in an airtight container in the refrigerator for up to 5 days.

This helps maintain the freshness of the wine and fruit.

Freezer: I do not recommend freezing.

DANA’S TIPS AND TRICKS:

  • Use Fresh Ingredients: Fresh fruit and juices make all the difference in flavor.
  • Chill Before Serving: Let the sangria chill for at least an hour before serving to allow the flavors to meld.
  • Adjust Sweetness: Taste the sangria before serving and add simple syrup if needed.
  • Garnish Beautifully: Use rosemary sprigs or star anise for a festive touch.
  • Double Up: This recipe can easily be doubled for larger gatherings.
  • Serve Over Ice: Always serve sangria over ice for a refreshing drink.
up close images of Winter Sangria in glasses with garnishesPin

Winter White Wine Sangria is the perfect drink to make your holiday gatherings extra special.

It’s easy to make, delicious, and looks beautiful with all the fresh fruits and bubbly liquids!

Cheers to a wonderful holiday season with a glass of this delicious Winter Sangria!

If you’ve tried this WINTER SANGRIA, let me know how it turned out in the comments! You can follow me over on PINTEREST, INSTAGRAM OR FACEBOOK to find some more of our mouthwatering recipes! 

This Silly Girls Kitchen LogoPin
5 from 29 votes

Sparkling White Wine Winter Sangria

Prep: 10 minutes
Chill Time 1 hour
Total: 10 minutes
Winter is the perfect time to gather with friends and family, and what better way to celebrate than with a refreshing and festive drink? Introducing White Wine Winter Sangria!
Servings 10 servings

Ingredients
  

Instructions

  • Add the chardonnay, rum, apple cider, and cranberry juice to a large pitcher. Stir to combine
    750 ml Chardonnay, 1 cup light rum, 1 & 1/2 cups apple cider, 1 & 1/2 cups white cranberry juice
  • Add the sliced apples and cranberries and stir to combine.
    1 granny smith apple, 1 Honeycrisp apple, 1 cup cranberries
  • Top with the soda. Stir and refrigerate for at least one hour.
    3 cups vanilla soda
  • Serve over ice with rosemary sprigs for garnish.
    rosemary sprigs

Notes

  1. Use Fresh Ingredients: Fresh fruit and juices make all the difference in flavor.
  2. Chill Before Serving: Let the sangria chill for at least an hour before serving to allow the flavors to meld.
  3. Adjust Sweetness: Taste the sangria before serving and add simple syrup if needed.
  4. Garnish Beautifully: Use rosemary sprigs or star anise for a festive touch.
  5. Double Up: This recipe can easily be doubled for larger gatherings.
  6. Serve Over Ice: Always serve sangria over ice for a refreshing drink.

Nutrition

Calories: 205kcal | Carbohydrates: 24g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 14mg | Potassium: 166mg | Fiber: 1g | Sugar: 20g | Vitamin A: 43IU | Vitamin C: 7mg | Calcium: 17mg | Iron: 0.4mg
Nutrition Disclaimer
Course Drinks
Cuisine Traditional

Love This Recipe?

Follow @ThisSillyGirlsKitchen on Instagram and @danadevolk on Pinterest for more!

5 from 29 votes (28 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

9 Comments

  1. 5 stars
    This looks amazing. I can’t wait to try it in my next home party. Thank you.

  2. Are the cranberries raw or am I supposed to cook them first? G

  3. Could you use vodka instead? We’re not big rum people…

  4. Hi are we supposed to use vanilla flavored club soda? Or vanilla cream soda?

  5. Vanilla cream soda is what we prefer, but vanilla club soda would work too!

  6. Is there something we can use to substitute the white cranberry juice? I am having a hard time finding it.

Similar Posts

  • Bourbon Chicken

  • Spooky Halloween Punch with Eyeballs (Non-Alcoholic Recipe)

  • Hummingbird Bundt Cake with Cream Cheese Glaze

  • Mandarin Orange Salad {contributor Wanda Ann}

  • Blueberry Croissant French Toast

  • Skyline Chili: Create Your Own Cheese Coneys