Today’s recipe for pop tart ghost pops is the first in the Halloween series for September! GET EXCITE. I’m obsessed with Halloween desserts. I have no idea why. I have so many ideas and not enough days in the week to do then. It’s a blessing and a curse, my friends. If you are new here, first of all, HEY! Welcome to our weekly series, Parrish from Life with the Crust Cut Off and I bring you one themed recipe a week each month. Today I’m showing you how to take an everyday breakfast treat to the next level for Halloween:
Pop Tart Ghost Pops
These are really, really easy to make will really get your kiddos eager to get Trick or Treating!
Pop Tart Ghost Pops
Ingredients
- Pop Tarts I used the cookies and cream flavor for the white ghost
- Royal Icing
- Black Royal Icing
- Cake Pop Sticks
Instructions
- Make the royal icing in advance. I suggest using this recipe from SweetSugarBelle. I dyed some of it black for the faces.
- Open desired amount of pop tarts. Secure them with a cake pop stick to the back using royal icing. Let sit over night covered so the icing will harden.
- With the black icing, make the outline of your ghost faces or whatever other decoration you would like. Let harden for at least an hour. Taking more black royal icing (the flooding kind, make sure to read up on this before hand.) Fill in the eyes and mouth. Let harden completely, will take a couple hours. Serve and enjoy!
Step by Step Directions
Open desired amount of pop tarts. Secure them with a cake pop stick to the back using royal icing. Let sit over night covered so the icing will harden.
With the black icing, make the outline of your ghost faces or whatever other decoration you would like. Let harden for at least an hour.
Taking more black royal icing (the flooding kind, make sure to read up on this before hand.) Fill in the eyes and mouth. Let harden completely, will take a couple hours.
Serve and enjoy!
How fun are these?! You can go crazy with lots of different faces or sayings. I’m obviously not the best decorator but I still think they came out super cute!
I think this face was my favorite:
What do you think, will you try these out?? Remember to stop by Parrish’s blog and see her recipe for Halloween Rice Crispy Cake:
If you liked this recipe, check out these others (click on the pictures):
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- Mexican Stuffed Peppers - September 25, 2021
- Poison Apples - September 24, 2021
- Baked Brie with Walnuts and Honey - September 23, 2021
What a clever way to dress up a Pop Tart. Your ghosts are adorable.
These look so awesome! I want to try every single one!
I’m a Halloween dessert junky too. I think the October menu for my website is the one I’ve been most looking forward to all year. The dessert is gonna be EXTRA special. I barely wait for October! 🙂
These look adorable 🙂
Love the Ghost Pops…very clever!! Gotta pin it!
Thanks for sharing!
Cute and clever!!
Such a fun, cute and simple idea for Halloween! Definitely pinning 🙂
Halloween treats are some of the most fun to make. Thanks for sharing these easy ones!
Oh these are too fun! Thanks for sharing on Foodie Friday. I’m looking forward to more “scary” treats this month.
Those pop tarts are so fun!
Really cute and easy!
These are so cute, and so delicious too! Forget about giving them away, I want these all for me 🙂
These are too cute! I’m featuring you on Wonderful Wednesday blog hop this week on Sugar Aunts. Thanks for stopping by and linking up. Hope to see you again at the linky party!
oh i want one for sure! These would be so fun for kids of all ages!
Hi Dana!
Stopping in to let you know I will be featuring your Pop Tarts tomorrow on Made in a Day! I love Halloween treat too and these are so clever, I love it! Thanks for pinning!
Kim