Easy Homemade Tartar Sauce, mayo mixed with pickle relish and spices, so much better than store bought!
Whenever I can, I love to make my own sauces and condiments. I just love to experiment with different flavors and they ALWAYS come out better than bottled sauces.
There is no exception with today’s recipe for tartar sauce!! I LOVE tartar sauce, and cocktail sauce for that matter but there is just something extra special about a squeeze of lemon and creamy tartar sauce on fried fish that just makes me happy!
Recipe adapted from FoodNetwork.com
Easy Homemade Tartar Sauce
Ingredients
- 1 Cup Mayonnaise
- 1/3 Cup dill pickle relish
- 1 Tbls pickle juice
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- salt and pepper to taste
Instructions
- Mix all ingredients in a bowl. Refrigerate at least one hour before serving.
Nutrition
You can’t get much easier than this! If you like a little bit of a thicker sauce, leave out the extra pickle juice.
I hope you liked today’s short recipe, check out these others by clicking on the images:
.
.
Comments & Reviews
Michelle @TheGraciousWife.com says
I totally agree that homemade sauces are sooo much yummier! I also try to make my own whenever I can. Thanks for sharing! I definitely want to try this. Pinning
Ashley @ 3 Little Greenwoods says
This is exactly how I make my tartar sauce too! It’s so yummy!
Thanks so much for sharing on Show Me Saturdays! Hope to see you again this weekend!
~ Ashley
smilin' says
I’ve been looking for a recipe that is delicious and not too sweet. We didn’t have any relish, so I subbed a Vlasic zesty pickle spear that cut into teeny pieces. The rest I followed exactly, and it is perfect!!! Thank you for sharing!!