This post may contain affiliate links.
This post has been sponsored by Tyson Foods, Inc. All thoughts and opinions are my own.
Meatball appetizers are a holiday staple. But it’s out with the old and in with the new – BBQ Bacon Meatballs – oh yes.
Flavorful meatballs wrapped in thick-cut bacon and brushed with bbq sauce then baked to crispy perfection.
BBQ Bacon Meatball Appetizer
What makes this meatball appetizer extra special are the ingredients.
Literally the best bacon ever made. Period, the end.
Mind-blowing savory bacon paired with teriyaki & pineapple meatballs?!
Not only are Aidells® Meatballs and Wright® Brand Bacon literally bursting with flavor. You can easily find them at your local Publix!
I like to garnish these bbq bacon meatballs with scallions with a little oniony flavor, but feel free to garnish with parsley, cilantro, or just serve them as-is!
Why is Wright® Brand Bacon my ultimate bacon crush?
Here are a few facts for ya… it is hand-selected and hand-trimmed. Thick cut… a must. AND, it is 100% wood smoked over hickory chips that infuse all that rich flavor throughout.
Now, this bacon is amazing on its own but for a fun holiday appetizer, I wrapped it around Aidells® Meatballs in Teriyaki & Pineapple flavor.
This is such an amazing sweet and savory flavor combo, your guests will absolutely LOVE it!
What I love about Aidells® Meatballs, in general, is that they are already fully cooked, ready to heat and serve. Also, they have no nitrates and no added hormones.
The teriyaki and pineapple flavor is truly unique. Made with juicy chicken, ginger, soy, and bits of pineapple making for a fun Asian flare.
How to make easy meatball appetizer
You only need three ingredients for this recipe, don’t you love that!
Preheat the oven to 350°F. Wrap one Aidells® Meatballs in a half piece of Wright® Brand Bacon and secure with a toothpick.
Continue until all the meatballs are wrapped.
Bake for 25 minutes. Brush a thin layer of your favorite bbq sauce all over each bacon-wrapped meatball.
Bake an additional 5 minutes. Serve warm.
Don’t forget to try Hickory Smoked Wright® Brand Bacon and Aidells® Meatballs in Teriyaki & Pineapple flavor!
You can find both products at your local Publix store! Find other party tricks and recipes at howtoholidaydishes.com and find your closest Publix by clicking here.
Serve these with:
How to make meatball appetizer
BBQ Bacon Meatballs
Ingredients
- 1 package Aidells® Meatballs in Teriyaki & Pineapple flavor
- 8 slices Hickory Smoked Wright® Brand Bacon cut in half
- 1/4 cup BBQ Sauce
- 2 scallions thinly sliced, optional
Instructions
- Preheat the oven to 350°F. Wrap each meatball in a half piece of bacon, secure with a toothpick. Place on a sheet tray. Bake for 25 minutes.
- Lightly brush each piece with bbq sauce. Bake an additional 5 minutes. Garnish with scallions, optional.
Nutrition
Love This Recipe?
Follow @ThisSillyGirlsKitchen on Instagram and @danadevolk on Pinterest for more!
