Scrambled Egg Avocado Toast

This post is sponsored by Pepperidge Farm® in conjunction with Blog Meets Brand and I have been compensated for my participation. All opinions are my own.

Scrambled Egg Avocado Toast, a filling, yummy breakfast or snack!

Scrambled Egg Avocado Toast, a filling, yummy breakfast or snack! from ThisSillyGirlsKitchen.com #ad #HarvestBlends

If you are like me, you get into a rut with food quite often. I know, being a food blogger you wouldn’t think that from me but I’m first of all a child of habit. I get into a zone where I just make the same things over and over. I think a lot of people are like that.

I am here today to snap you out of that morning breakfast routine! Yes, I know it’s easy and fast. BUT, what if I told you this scrabmled egg avocado toast was easy and fast as well? And, not to mention delicious, hearty and filling??

Got your attention?

Scrambled Egg Avocado Toast, a filling, yummy breakfast or snack! from ThisSillyGirlsKitchen.com #ad #HarvestBlends

When I got the opportunity to partner with Pepperidge Farm and their new line of Pepperidge Farm Harvest BlendsTM bread, I knew I just had to create a toast recipe with it.

I chose the Seeded variety of Harvest Blends but anyone of them would work in this recipe. I was just really drawn to the seeded bread because I love when bread has sunflower seeded in it. This one does as well with lots of other yummy good for you ingredients!

Scrambled Egg Avocado Toast, a filling, yummy breakfast or snack! from ThisSillyGirlsKitchen.com #ad #HarvestBlends

What I noticed right off the bat with these Harvest Blends is how soft the texture was. You would think getting a heartier bread like these, it would make the bread tough or dry, but that is not the case.

I topped off my toast with sliced tomato, smash avocado, fluffy scrambled eggs and a garnish of parsley. This is such a simple dish, but one that you will make over and over!

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5 from 1 vote

Scrambled Egg Avocado Toast

Prep Time5 mins
Cook Time2 mins
Total Time7 mins
Servings: 1 toast
Author: Dana at ThisSillyGirlsKitchen.com

Ingredients

  • 1 slice Pepperidge Farms Seeded Bread
  • 2 eggs
  • splash of milk
  • 1/2 Tablespoon butter unsealed
  • 1/2 avocado mashed
  • 2 slices tomato
  • salt and pepper to taste
  • parsley leaves for garnish optional

Instructions

  • Toast bread to your desired toastiness. Top with tomato slices, sprinkling with kosher salt and pepper to taste. Top with mashed avocado.
  • Crack eggs into a bowl and add milk. Whisk until throughly combined and scrambled. Season with salt and pepper to taste. Over medium heat, heat a small skillet. Add butter and melt. Add in eggs and cook stirring constantly until just done, if they still look a little wet on top they are perfect. Top avocado with eggs, crack black pepper on top with a garnish of parsley leaves, optional.
Tried this recipe?Follow me @danadevolk or tag #danadevolk!

Scrambled Egg Avocado Toast, a filling, yummy breakfast or snack! from ThisSillyGirlsKitchen.com #ad #HarvestBlends

 These breads just have that fresh-baked taste I know you will love! I highly recommend trying them out, then making this recipe of course! You can find Harvest Blends at your local grocery store!

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**This post may contain affiliate links to products I use or are similar to items mentioned in this post. If you purchase a product from a link used, This Silly Girls Kitchen will receive a small commission. Thank you for helping to support this website and keep the recipes and information provided free to you!**

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