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Hello All!! It’s Celeste from The Whole Serving, today is my first share with This Silly Girl’s Life readers. I hope you love this Taco Soup as much as I do, it’s one of my all time favorite soups.

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Hello All!! It’s Celeste from The Whole Serving, today is my first share with This Silly Girl’s Life readers. I hope you love this Taco Soup as much as I do, it’s one of my all time favorite soups.

If you like tacos and nachos, you will love this soup. I always make a big pot, just so there are leftovers to eat on throughout the week. It’s a hearty, fill-you-up soup, loaded with protein. Not a vegetarian? add your choice of meat. Honestly, this is more than just a soup – it’s a topper for killer nachos, burritos, enchiladas, so many possibilities.

This may become your families favorite!

Vegetarian Taco Soup

 

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5 from 3 votes

Vegetarian Taco Soup

Prep: 5 minutes
Cook: 20 minutes
Total: 25 minutes

Ingredients
  

Instructions

  • Heat large stock pot or dutch oven over medium heat.
  • Add olive oil, and then add in onions, garlic and chopped jalapeno and salt and pepper. Saute until onions are translucent, about 1 and a half minutes.
  • Stir in remaining ingredients, bring to boil, reduce heat to low and simmer 15 to 20 minutes.
  • Taste and adjust seasoning as needed.
  • Garnish and serve with a squeeze of lime and tortilla chips.
  • Enjoy!
Nutrition Disclaimer

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5 from 3 votes (1 rating without comment)

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11 Comments

  1. we aren’t vegetarians but anyone would love this soup, it sounds so warn, hearty and delish! Thanks for sharing with us at Snickerdoodle Sunday!

  2. Oh my gosh, this looks amazing. It looks so comforting and yummy. The lime would probably add a fun twist.

  3. This sounds delicious! I’ll be sure to try it out sometime, thanks for sharing : ) I saw you on The Shabby Next Frugal Friday.

    Kathryn
    nimblenote.blogspot.com

  4. Thanks for sharing this! I don’t eat animal products and I’m always happy to find something new to try & I LOVE Mexican food!!!!

  5. Mm it sounds great! I don’t think I’ve ever squeezed lime in my soup before. Thanks for sharing on Weekend Bites!

  6. Oh my, that looks really good. Thanks for sharing at Thursday Favorite Things.

  7. I had deja vu’ seeing this photo! Looks just like a recipe on my blog, but different recipe! Looks great!

  8. 5 stars
    I made this as 6 good-sized servings.
    FYI — this is definitely hot with all those jalapenos!

  9. Bill Carlson says:

    Hi, this is my favorite taco soup! So yummy! I’ve been making this soup for years and just now taking a moment to say thank you! I’ve given your recipe to many people 🙂 I wish you had more Vegetarian recipes. I’ll keep looking for more on your blog.

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