Whipped Blackberry Honey Butter

This easy whipped honey butter blends softened butter with honey, fresh blackberries, and a pinch of salt into a fluffy, spreadable compound butter that is incredible on warm biscuits and cornbread.

Course Appetizer

Cuisine American

Keyword honey butter

Prep Time 5

Total Time 5

Servings servings

Calories 113kcal

Author Jason Decker

Ingredients

8 tablespoons unsalted butter softened
1/3 Cup fresh blackberries about 12 each
4 tsp good honey
1/8 tsp kosher salt

Instructions

Make sure the butter is softened to room temperature. Place in a bowl and add the remaining ingredients. Using a hand mixer, whip butter making sure to break up the berries while doing so.
Serve immediately and enjoy!

Nutrition