Whipped Blackberry Honey Butter
Light, fluffy and absolutely delicious, this Whipped Blackberry Honey Butter recipe is a must try.
Servings 8 servings
Calories 113kcal
Ingredients
- 8 tablespoons unsalted butter softened
- 1/3 Cup fresh blackberries about 12 each
- 4 tsp good honey
- 1/8 tsp kosher salt
Instructions
- Make sure the butter is softened to room temperature. Place in a bowl and add the remaining ingredients. Using a hand mixer, whip butter making sure to break up the berries while doing so.
- Serve immediately and enjoy!
Nutrition
Calories: 113kcal | Carbohydrates: 3g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 136mg | Potassium: 9mg | Sugar: 3g | Vitamin A: 365IU | Vitamin C: 1.2mg | Calcium: 5mg