Texas Roadhouse Butter

This Texas Roadhouse Butter is a sweet, creamy cinnamon honey spread that whips up in just 5 minutes with 4 simple ingredients. Slather it on warm rolls, pancakes, biscuits, or cornbread.

Course Condiment

Cuisine American

Keyword Texas Roadhouse Butter

Prep Time 5

Total Time 5

Servings servings

Calories 139kcal

Author Jason Decker

Ingredients

1 cup salted butter softened
½ cup powdered sugar
⅓ cup honey
2 ½ teaspoons ground cinnamon

Instructions

Place the butter, powdered sugar, honey, and cinnamon in a medium-sized bowl.
1 cup salted butter, ½ cup powdered sugar, ⅓ cup honey, 2 ½ teaspoons ground cinnamon
Using an electric hand mixer, whip until smooth.

Notes

Room Temperature Ingredients: Start with room temperature butter to ensure a smooth, fluffy consistency.
Even Mixing: Use a paddle attachment on your stand mixer to evenly mix without over-beating.
Sift Your Sugar: Sifting the powdered sugar before mixing prevents clumping and ensures a smooth texture.
Customize Your Flavor: Feel free to adjust the amount of cinnamon or honey based on your taste preferences.
Whip It Well: For that perfect creamy spread, whip the butter mixture well until it becomes light and fluffy.
Test for Sweetness: Always taste your butter mixture and adjust the sweetness as needed before serving.

Nutrition