Birthday Cake Truffles

Birthday cake truffles, twinkies that have been made into crumbs and formed into cake balls with a vanilla candy shell and colorful sprinkles... so good. So easy. This recipe makes 16 truffles.

Course Dessert

Cuisine American

Keyword Birthday Cake Truffles

Prep Time 30

Total Time 30

Servings servings

Calories 206kcal

Ingredients

10 Twinkies
2 cups Vanilla candy coating like candiquick
Sprinkles

Instructions

Place 5 twinkies at a time in a food processor and pulse until they turn into crumbs.
Using a tablespoon or a tablespoon scooper, scoop the crumbs and roll into balls. Place in the freezer for at least 30 minutes.
Melt the vanilla candy to the instructions on the bag, one at a time coat the twinkie cake balls in the candy. Gently take them out using a fork and tap off the excess.
Place on a silicone mat or parchment paper, gently sliding them off the fork with a skewer. Immediately garnish with sprinkles so they stick to the candy before it hardens.
Serve and enjoy!

Nutrition