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–+ servings
Cinnamon Roll Cocktail finished in two glasses with alcohol in background and cinnamon sticks around glasses.
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Best Cinnamon Cocktail Recipe

Take a tasty breakfast treat and turn it into a delicious drink with this Cinnamon Cocktail. 4 ingredients and only minutes to make, and you’ll have a tasty and festive recipe.
Course Drinks
Cuisine American
Keyword Cinnamon Cocktail, Cinnamon Roll Cocktail
Prep Time 2 minutes
Cook Time 0 minutes
Total Time 2 minutes
Servings 1 serving
Calories 450kcal
Author Dana DeVolk

Ingredients

Instructions

  • Fill a cocktail shaker about halfway with ice.
    Ice
  • Add RumChata, heavy cream, fireball, and Kahlua.
    2 ounces RumChata, 1 ounce heavy cream, 1 ounce fireball, 1 ounce kahlua
  • Shake vigorously until combined.
  • Add ice to a glass. Pour the cocktail over the ice.
  • Add whipped cream and ground cinnamon on top if using, serve immediately.
    Whipped cream, Ground cinnamon

Video

Notes

  1. Make sure that you use a cocktail shaker, this ensures that everything combines well.
  2. The toppings are optional but highly recommended.
  3. Other toppings can be added, see above for ideas.
  4. This can be made 24 hours ahead of time, see above on how to do that.
  5. Easily double or triple this recipe.

Nutrition

Calories: 450kcal | Carbohydrates: 28g | Protein: 3g | Fat: 18g | Saturated Fat: 11g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 32mg | Sodium: 10mg | Potassium: 27mg | Sugar: 25g | Vitamin A: 417IU | Vitamin C: 0.2mg | Calcium: 19mg | Iron: 0.04mg