Chocolate Chip Cookie Pie, a delicious chocolate chip cookie dough baked up inside a pie shell, served in slices with ice cream. A true indulgent dessert.
Preheat the oven to 350°F. Place the pie crust into a 9-inch pie plate and crimp the edges, set aside.
In a large bowl, whisk together the brown sugar and butter until smooth.
Add in the eggs and vanilla, whisk until smooth.
Add the flour and salt, stir to combine.
Lastly, add the chocolate chips and stir them in.
Add the cookie batter to the pie crust and smooth out the top. Add more chocolate chips for a pretty presentation if desired.
Bake for 45-50 minutes until a toothpick inserted halfway from the center to the crust comes out clean. The cookie and crust will be a deep golden brown.