Preheat oven to 350 degrees. Place oreos in a food processor and process into crumbs, drizzle in melted butter until combined. Mix with spoon to make sure all the crumbs are coated. Pour into a 9 inch pie plate and press in crumbs all around evenly. Bake for 8 minutes, sit on wire rack and let cool completely.
Caramelized Banana Pudding Pie
Place pudding mix in a large bowl, add in the milk and whisk until fully combined. fold in the cool whip, pour into the crust. Place in fridge for 3 hours until set.
While the pudding is setting up, make the caramelized bananas. Place the butter and the brown sugar in a sautee pan, mix together and let bubble. Once it is bubbling, add in the bananas, cut side down and let cook in the sugar until lightly golden, about 5 minutes. Take off the heat and let cool in the pan.
After 3 hours, take out the pie and arrange the cooled bananas on top, garnish with lots more whipped topping, serve and enjoy!
Caramelized Banana Pudding Pie Recipe found on https://thissillygirlskitchen.com/caramelized-banana-pudding-pie/ *All nutritional information is approximate and may not be 100% accurate. Please consult a nutritionist for more specific information.