Homemade Simple Blueberry Syrup Recipe

With just three simple ingredients, this Blueberry Syrup comes together in no time. A great addition to summer drinks, desserts, or used in place of maple syrup on breakfast items.

Course Condiment, sweet

Cuisine American

Keyword blueberry, blueberry syrup, drinks, simple syrup

Prep Time 5

Cook Time 10

Total Time 15

Servings servings

Calories 43kcal

Author Dana at ThisSillyGirlsKitchen.com

Ingredients

1 cup granulated sugar
1 cup water
1 cup fresh blueberries

Instructions

Place sugar and a cup of water into a small saucepan over medium heat. Stirring constantly, bring to a simmer.
1 cup granulated sugar, 1 cup water
Add the cup of blueberries, lower the heat to medium-low, and simmer for 5 minutes.
1 cup fresh blueberries
Strain through a fine mesh strainer and discard the berries.
Let cool completely to room temperature, and serve. Store in a mason jar in the fridge or similar airtight container.

Notes

This makes a small batch, but you can easily double it to feed more or halve the recipe as needed.
Use any berries in place of blueberries.
Great for drinks, desserts, or used in place of maple syrup on breakfast dishes.
Use frozen blueberries in place of fresh, no need to thaw.

Nutrition