Easy Peanut Butter Dip with Nutella

This peanut butter dip combines the irresistible flavors of rich Nutella and creamy peanut butter into one awesome treat that’s perfect for dipping your favorite fruits, pretzels, or cookies.

Course Appetizer, Dessert

Cuisine American

Keyword Peanut Butter Dip

Prep Time 3

Total Time 3

Servings servings

Calories 339kcal

Author Dana DeVolk

Ingredients

8 ounces cream cheese softened
7 ounces marshmallow creme
1/2 cup creamy peanut butter
1/3 cup Nutella

Instructions

Add the cream cheese to a large bowl and whip with a hand mixer until smooth, about 2 minutes.
8 ounces cream cheese
Add in the marshmallow creme and whip again until combined.
7 ounces marshmallow creme
Add in the additional ingredients and whip for an additional 2 minutes, scraping down the sides if needed.
1/2 cup creamy peanut butter, 1/3 cup Nutella
Serve with your favorite sweet and salty dippers, enjoy!

Notes

Use a stand mixer or electric hand mixer for a smoother, fluffier dip texture.
Incorporate room temperature cream cheese to avoid lumps.
Add a touch of vanilla extract for an extra layer of flavor.
If the dip thickens too much, thin it with a little milk or cream.
Experiment with toppings like Reese’s peanut butter cups for added decadence.
Keep your dip covered with plastic wrap in the fridge to maintain its creamy texture.

Nutrition