Coffee with Coffee Syrup
Not sure how much flavored syrup to put into your beverages? With our guide on How to make coffee with coffee syrup at home.
Servings 1 serving
Calories 8kcal
Ingredients
- 2 pumps coffee syrup any flavor of your choice
- 8 ounces coffee
- coffee cream or milk to taste
Instructions
FOR HOT COFFEE
- Add your desired amount of coffee syrup to your mug. Start with 2 pumps (1 tablespoon).
- Pour or brew coffee directly into the mug.
- Add creamer or milk if using and stir. Taste and adjust syrup if needed.
FOR ICED COFFEE OR COLD BREW
- Fill a tall glass with ice.
- Add your desired amount of coffee syrup. Start with 2 pumps (1 tablespoon).
- Pour in room temperature or cold coffee, cold brew works too, right into the glass.
- Add creamer or milk if using and stir. Taste and adjust syrup if needed.
Notes
NUTRITION IS CALCULATED WITHOUT CREAMER OR MILK, SYRUP NUTRITION WILL VARY PER BRAND.
- Start with some popular flavors of coffee syrup to find what you like the best.
- Check the expiration date on your store-bought syrups - they do go bad!
- Use coffee syrup in hot or iced coffee.
- Purchase at your local grocery store, coffee shop, or online.
- Use sugar-free syrup to regular syrup 1:1
Nutrition
Calories: 8kcal | Carbohydrates: 1g | Protein: 0.3g | Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 5mg | Potassium: 112mg | Sugar: 1g | Calcium: 5mg | Iron: 0.02mg