Chocolate Smores Bark

If you love the classic campfire treat but want something you can enjoy anytime, anywhere, then this recipe is for you. This chocolate smores bark will get you a five-star rating with any crowd.

Course Dessert

Cuisine American

Keyword Chocolate Smores Bark

Prep Time 5

Cook Time 10

Chill Time 1

Total Time 1 15

Servings servings

Calories 648kcal

Author Dana DeVolk

Ingredients

Instructions

Preheat the oven to 350°F. Line a large sheet tray with parchment paper.
Place the Graham crackers inside a plastic bag and crush finely. Scoop out 1/4 of a cup of the graham crackers and set aside, pour the rest of the crushed-up crackers into a medium-sized bowl.
30 Graham crackers
Add the melted butter to crackers and mix until it’s a wet sand texture. Transfer the cracker mixture onto the prepared baking sheet and spread it out to make an even layer.
1 cup salted butter
Sprinkle 2 cups of marshmallows on top and bake for 10 minutes.
3 cups mini marshmallows
While that is baking, in a medium microwavable bowl, begin melting the almond bark, stirring every 15 seconds.
24 ounces milk chocolate almond bark
Once out the oven, pour the melted chocolate over top of the crackers and marshmallows. With a silicone spatula spread the chocolate evenly all over, trying to coat every inch of it.
Top with the remaining marshmallows and sprinkle with the 1/4 of a cup of graham crackers.
Drizzle with any remaining melted chocolate if you have any (it’s okay if not), place the cookie sheet in the freezer and freeze for 1 hour.
Once frozen, break into pieces and enjoy!

Notes

Make sure to crush the graham crackers finely for an even layer in the bark.
Use parchment paper on your baking sheet for easy removal and cleanup.
Melt the chocolate slowly in a microwave-safe bowl to avoid burning.
Spread the melted chocolate evenly with the back of a spoon or spatula for a smooth layer.
Add the marshmallows while the chocolate is still warm so they stick better.
Chill the bark thoroughly before breaking it into pieces to get clean breaks.

Nutrition