Unroll crescent rolls and lay out on an ungreased baking sheet. Spread each roll with 1 tsp orange curd. Sprinkle with white chocolate chips. Roll up and place in oven. Bake for 11-13 minutes until golden brown.
Transfer to a wired rack to cool. Make the glaze by whisking together the milk, powdered sugar and vanilla. Drizzle rolls with glaze, serve and enjoy!
White Chocolate Orange Crescent Rolls Recipe found on https://thissillygirlskitchen.com/white-chocolate-orange-crescent-rolls/ *All nutritional information is approximate and may not be 100% accurate. Please consult a nutritionist for more specific information.