Vegetable Tortellini Soup

This Vegetable Tortellini Soup is a hearty and comforting soup loaded with vegetables and cheese tortellini! Super delicious and filling!


- Olive oil - Onion - Carrot - Bell pepper - Sweet potato - Kosher salt - Zucchini - Yellow squash - Thyme - Bay leaf

In a large pot over medium-low heat, add the olive oil, onion, carrot, pepper, and sweet potato. Add a pinch of salt, stir to combine.



Cover and let cook 10 minutes, stirring occasionally until onions are translucent. Add zucchini, squash, thyme, bay leaf, and garlic to the pot, add a pinch of salt and stir to combine.


Sauté 5 minutes. Add the remaining ingredients except for the tortellini and garnish. Bring to a boil, reduce to a simmer and simmer uncovered for 30 minutes.


Add the tortellini to the pot and simmer per the directions on the back of the package. My package said to simmer for 6 minutes.

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