Pizza Pasta Bake

When it comes to two favorite meals there is nothing like mashing them together to get this Pizza Pasta Bake! A quick and easy recipe the whole family will enjoy.

Course Main Course

Cuisine American

Keyword Pizza Pasta, Pizza Pasta Bake, Pizza Pasta Bake Recipe

Prep Time 10 minutes

Cook Time 35 minutes

Total Time 45 minutes

Servings

Calories 522kcal

Author Dana at ThisSillyGirlsKitchen.com

Ingredients

16 ounces rotini pasta
24 ounce jar spaghetti sauce
4 cups freshly shredded mozzarella cheese divided
7 ounces pepperoni rough chopped, plus more for garnish
½ teaspoon dried oregano
grated parmesan cheese for serving

Instructions

Preheat the oven to 350°F. Grease a 9x13 baking dish with cooking spray. Cook the pasta per the direction on the box and drain well.
Add the cooked pasta to a large bowl along with the spaghetti sauce, 2 cups of the mozzarella, and the chopped pepperoni, stir to combine fully.
Add the mixture to the greased baking dish. Top with the remaining mozzarella and add full pepperonis on top. Sprinkle with the dried oregano.
Cover with non-stick foil or grease foil with non-stick cooking spray and place the foil, greased side down onto the casserole. Bake for 15 minutes.
Take off the foil and bake an additional 15-20 minutes until the cheese is melted and everything is warmed through. Serve with a garnish of parmesan cheese.

Nutrition