If you love quick and easy recipes this Egg Salad Sandwich Recipe is ready in 15 minutes start to finish. Creamy, easy, delicious and the perfect meal.
Place the chopped eggs into a large bowl. Add the mayonnaise, dijon, pickle relish, hot sauce, salt, and pepper, mix to combine.
Add the celery and the scallions and fold them in until combined. Taste and adjust seasoning if necessary. Serve on your favorite bread with leafy greens.
Notes
Nutritional information is for egg salad only.
Add or omit ingredients to your liking.
Double this recipe to serve more people.
You can serve on various things, straight as a dip, on croissants, bread, wraps, etc.
If you want this to come together quicker, you pre-made hard-boiled eggs.