Apple Banana Oat Muffins, an easy, on the go snack with the flavors of banana bread!
Course Baked Good
Prep Time 15minutes
Cook Time 20minutes
Total Time 35minutes
1 1/2Cupall purpose flour
1Cupmashed bananas3 medium sized bananas
1/2Cupgrated granny smith applepeeled
Pre heat oven to 400 degrees. Place all of the dried ingredients in a bowl and mix to combine.
In a large separate bowl, add in the remaining ingredients and mix to combine. Pour the dry mixture into the wet mixture about 1/4 of the bowl at a time and mix with a spoon until just wet and combined. DO NOT OVER MIX.
Line a cupcake tin with paper baking cups. Pour mix into baking cups 2/3 of the way. Sprinkle a pinch of granulated sugar on top of each muffin.
Bake 18-20 minutes, until golden brown on the top and a toothpick inserted into the center of a muffin comes out clean.
Let cool on a wired rack for 2 minutes in the tin. Take muffins out and place back on wired rack to cool completely. Enjoy!
Apple Banana Oat Muffins Recipe found on https://thissillygirlskitchen.com/apple-banana-oat-muffins/ *All nutritional information is approximate and may not be 100% accurate. Please consult a nutritionist for more specific information.