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S’mores Poke Cake
Ingredients
1
yellow box cake mix
plus ingredients for cake
2
Cups
chocolate chips
I used milk chocolate
1
sleeve honey graham crackers
crushed into large crumbs
1/2
bag of large marshmallows
Instructions
Make cake to directions on package in a 13×9 inch pan. Let cool on wired rack.
Using the end of a wooden spoon or other utensil, poke holes in the cake all over.
Melt chocolate in microwave safe bowl. Pour over cake concentrating on the holes. Spread evenly on top of cake with spatula.
Place graham cracker crumbs on top of cake evenly.
Cut marshmallows in half and lay on top of marshmallows.
Place into oven under the broiler and watch closely until marshmallows are browned to your liking. Serve immediately while still warm, enjoy!