Baked Honey Crisp Apple Chips, thinly sliced and baked to a crispy, delicious, sweet and healthy snack!
Course snacky snack
Prep Time 3minutes
Cook Time 1hour
Total Time 1hour3minutes
Servings 2dozen
Author Dana at ThisSillyGirlsLife.com
Ingredients
2honey crisp apples
Instructions
Preheat oven to 275 degrees. Rinse off apples and dry. Cut in half crosswise and using a melon baller, scoop out the seeds and core. Using a mandolin on the second to thinnest setting, CAREFULLY slice apples (use the handgard why dontcha?!) into rounds. Or, cut verrrry thin with a knife.
Place on cookie sheet and bake for 30 minutes. Flip over and bake an additional 30 minutes or until apple slices are dried out but not brown!