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Black Cherry Sangria
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
- 6 servings
Ingredients
3
Cups
2 bottles Mike's Hard Black Cherry Lemonade
1
Cup
pineapple juice
1/4
Cup
simple syrup
1/4 Cup granulated sugar plus 1/4 Cup water, simmered until sugar is dissolved and then cooled completely
1/4
Cup
Triple sec
1/2
pound
fresh cherries
pitted and stems removed
Instructions
Place all ingredients into a large pitcher. Stir to combine. Let sit in fridge covered for 24 hours. Serve over ice, enjoy!