Preheat an oven to 375 degrees. Toss the bread cubes with the remaining ingredients. Spread out onto a sheet tray in an even layer. Bake for 10 minutes until golden brown.
Caprese Panzanella Salad
Place the tomatoes, mozzarella, basil and croutons in a large bowl. Toss with the olive oil, season with kosher salt and pepper to taste. Drizzle with the balsamic glaze, serve.
Caprese Panzanella Salad Recipe found on https://thissillygirlskitchen.com/caprese-panzanella-salad/ *All nutritional information is approximate and may not be 100% accurate. Please consult a nutritionist for more specific information.