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Bird Dog Sandwich
Ready to indulge in a taste of the south with this unique Bird Dog Sandwich? Chicken tenders, bacon, honey mustard, and cheddar cheese all on a hot dog bun; get ready to dig in y’all!
Course
Main Course
Cuisine
American
Keyword
bird dog sandwich
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
Servings
6
servings
Calories
441
kcal
Author
Dana at ThisSillyGirlsKitchen.com
Ingredients
6
hot dog buns
6
slices
thick-cut bacon
cooked crispy and crumbled
6
cooked breaded chicken tenders
1 & 1/2
cups
shredded sharp cheddar cheese
honey mustard
to serve
Instructions
Preheat the oven to 350°F.
Place the hot dog buns on a sheet tray. Add half of the crispy bacon to the inside of each bun.
Add a crispy chicken tender to each bun.
Top with the remaining bacon.
Add the cheese on top. Place in the oven for 5 minutes or until the cheese is melted and the buns are lightly toasted.
Add honey mustard to taste and serve immediately.
Notes
This makes a large batch, but you can easily double it to feed more or halve the recipe as needed.
Custom options available, see my tips above on that.
This freezes well, see my tips above on how to store.
Use store-bought ingredients to bring this together quickly.
Nutrition
Calories:
441
kcal
|
Carbohydrates:
22
g
|
Protein:
26
g
|
Fat:
27
g
|
Saturated Fat:
11
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
9
g
|
Trans Fat:
0.1
g
|
Cholesterol:
84
mg
|
Sodium:
691
mg
|
Potassium:
330
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
312
IU
|
Vitamin C:
1
mg
|
Calcium:
265
mg
|
Iron:
2
mg