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Valentine's Sherbet Punch
Fruity, easy and flavorful this Valentine's Sherbet Punch is a fun spiked drink that you can serve at gatherings, with your honey or just because it is absolutely delicious!
Course
Drinks
Cuisine
American
Keyword
Sherbet Punch, Valentine's Sherbet Punch
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
5
minutes
minutes
Servings
20
servings
Calories
164
kcal
Author
Dana at ThisSillyGirlsKitchen.com
Ingredients
2
packets strawberry drink mix
3
quarts
water
46
ounces
pineapple juice
750
ml
rose prosecco
48
ounces
pineapple sherbet
pineapple rings for garnish
fresh raspberries for garnish
Instructions
Place the strawberry drink mix into your punch bowl.
Pour in the water and stir until dissolved.
Stir in the pineapple juice and prosecco.
Place scoops of the sherbet into the punch bowl.
Garnish with pineapple rings and raspberries. Serve immediately.
Notes
Make sure the ingredients are chilled before adding to a punch bowl.
You can double this recipe to serve more people.
Different flavors of sherbet or even sorbet can be used, see my tips above.
This can be made non-alcoholic easily by adding sparkling grape juice in place of the prosecco.
You can make this more alcoholic by adding 1 cup of vodka or light rum!
Nutrition
Calories:
164
kcal
|
Carbohydrates:
30
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
42
mg
|
Potassium:
187
mg
|
Fiber:
1
g
|
Sugar:
24
g
|
Vitamin A:
35
IU
|
Vitamin C:
8
mg
|
Calcium:
53
mg
|
Iron:
1
mg