Preheat oven to 375 degrees. Cook bacon until crispy, set aside.
Add bbq sauce to shredded chicken until coated, set aside.
Roll out crescent roll dough and taking two of the rolls, pinch the seams together to form a rectangle. Add a little bbq sauce, then place 1 piece of bacon, 1/4 of the chicken and 1/4 of the cheese on top. Fold the sides over and pinch to close. Repeat until you have four roll ups.
Bake for 9-12 minutes until golden brown. Serve and enjoy!