Slow Cooker Corned Beef and Cabbage

Looking for a flavorful and easy dinner recipe? If you are, you will love this Slow Cooker Corned Beef and Cabbage. Savory, filling, and everyone will enjoy it.


- Baby potatoes - Carrots - Corned beef - Low sodium beef broth - Pickling spices from the corned beef - Head of cabbage - Whole grain mustard for serving - Parsley

Place the potatoes and carrots in the bottom of a 6-quart or larger slow cooker.



Place the brisket on top of the carrots and potatoes.


Pour the broth over everything, and add in the optional pickling spices that came with the corned beef.


Cover and place on high for 6 hours or until the meat is tender.

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