Cinnamon Roll Cocktail

Take a tasty breakfast treat and turn it into a delicious drink with this Cinnamon Roll Cocktail. 4 ingredients and only minutes to make and you'll have a tasty and festive recipe.


- Ice - RumChata - Heavy cream - Fireball - Kahlua - Whipped cream - Ground Cinnamon

This Cinnamon Roll Cocktail is my go-to winter drink. While you’d think that I would prefer a warm drink during the cooler months, nothing can turn me away from these.

Fill a cocktail shaker about halfway with ice. Add RumChata, heavy cream, fireball, and Kahlua.



Shake vigorously until combined. Add ice to a glass. Pour the cocktail over the ice.


Add whipped cream and ground cinnamon on top if using, serve immediately.

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