Recent Post

Strawberry Chocolate Chip Cookies {contributor Lise}

Hi there! It’s Lise from  MomLovesBaking.com! Have you recovered from the holidays yet? Me either. Any resolutions that include eating healthier this year? Me too. Well, I’m being as good as possible. I ‘ve been cutting down on sweets and eating more fruits/veges. But that doesn’t mean I can’t make plans for the next holiday, right? I think these Strawberry Chocolate Chip cookies would be perfect for Valentine’s Day! They’re so pretty in pink! And they’re super easy to make. Just 4 ingredients. Strawberry cake mix, oil, eggs and chocolate chips.

Strawberry Chocolate Chip Cookies, They're so pretty in pink! And they're super easy to make. Just 4 ingredients.

 This Silly Girl's Life

Hi there! It’s Lise from MomLovesBaking.com! Have you recovered from the holidays yet? Me either. Any resolutions that include eating healthier this year? Me too. Well, I’m being as good as possible. I ‘ve been cutting down on sweets and eating more fruits/veges. But that doesn’t mean I can’t make plans for the next holiday, right? I think these Strawberry Chocolate Chip cookies would be perfect for Valentine’s Day! They’re so pretty in pink! And they’re super easy to make. Just 4 ingredients. Strawberry cake mix, oil, eggs and chocolate chips.

Strawberry Chocolate Chip Cookies, They're so pretty in pink! And they're super easy to make. Just 4 ingredients.

I tested the recipe on my kids and they gave them the 4 thumbs up (I have 2 children). They liked them so much, they wanted to eat all of the cookies in one day! So I had to hide some.

Ingredients

I love easy recipes like this with only a few ingredients. That’s my all time favorite kind of recipe. The kids could even make these themselves.

Batter

Just place the cake mix, oil and egg in a large bowl. Beat with an electric mixer on medium until everything is combined and a nice batter has formed. Fold in 1 cup of the chocolate chips. Form into balls (about 2 tablespoons each). Place extra chocolate chips on top and bake. Let cool (if you can wait) and enjoy. Easy peazy! See y’all next time.

Strawberry Chocolate Chip Cookies, They're so pretty in pink! And they're super easy to make. Just 4 ingredients.

Recipe adapted from Sally’s Baking Addiction.

Strawberry Chocolate Chip Cookies
 
Serves: 24
 
Ingredients
  • 1 box (18.25 oz./432g) strawberry cake mix (any brand)
  • 2 large eggs, at room temperature
  • ⅓ cup (75mL) vegetable oil
  • 1¼ cups (165g) semisweet chocolate chips
Instructions
  1. Preheat oven to 350°F. Line large cookie sheets with parchment paper or silicone mat. Set aside
  2. In large bowl, place mix, eggs and oil. With electric mixer, mix on low speed until dough forms (about 1 minute).
  3. Stir in 1 cup of the chocolate chips. Cover and refrigerate for 30 minutes to 1 hour or until firm enough to shape into balls.
  4. Drop rounded balls of dough, about 2 tablespoons each, onto prepared baking sheets. Using the remaining ¼ cup of chips, stick a few more chips on top of the dough balls (I used about 4 chips per cookie).
  5. Bake for 10 minutes. Do not let cookies get brown. Allow to cool on baking sheet for 3 minutes. They are soft at first, but firm up as they cool. Transfer to a wire rack to cool completely. Store in an airtight container for up to one week (if they last that long). Or freeze for several months.

Connect with Lise here:

Pinterest | Instagram | Facebook | Twitter


5 Wonderful Comments

  1. avatar
    January 12, 2015

    Chocolate-covered strawberries in cookie form? Yum! Also love how few ingredients are involved. Thanks for sharing!

  2. avatar
    Gentle Joy says:
    January 13, 2015

    These look really colorful and tasty! 🙂 Thank you for sharing this.

  3. avatar
    January 16, 2015

    Those cookies are so pretty and look so yummy! I LOVE easy recipes too that require only a few ingredients…they are the best! Thanks for sharing! PINNED!

  4. avatar
    Ginger says:
    January 18, 2015

    Strawberry cookies with chocolate. There is everything right about that! Thanks for linking up to Show Me Saturday.

Leave me your Lovely Thought

Rate this recipe: