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Easy Chicken Enchiladas Using Campbell’s Soup {plus video!}

This is a sponsored post written by me on behalf of Campbell Soup Company. All opinions are 100% mine.

We are all super busy around this time of year. The stay at home dad, the single mother, the college student on their own for the first time, we are all having trouble finding time to make delicious, home cooked meals. Lucky for us, Campbell’s soup has a whole new line; Campbell’s Soups For Easy Cooking. Delicious, pourable and ready-to-use soups with recipes printed right on the box! I made the easy chicken enchiladas and man were they good!!

Easy Chicken Enchiladas Recipe Using Campbell's Soups for Easy Cooking Line, ready in 30 minutes! Plus a video for the recipe! - ThisSillyGirlsLife.com #mealsin30 #ad

You can find these new Campbell’s Soups For Easy Cooking in the soup aisle and they help to created these homemade meals in 30 minutes or less!

Check out my video below on how easy these babies were to throw together!

See, so easy! As promised, here is the recipe:

5 from 2 votes
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Easy Chicken Enchiladas Using Campbell’s Soup {

Ingredients

  • 2 Cups cooked chicken
  • 1 box Campbell's Soups For Easy Cooking Mexican Style Tomato Soup
  • 1 Cup colby jack cheese shredded
  • 8 flour or corn tortillas 6-inch warmed
  • Cilantro chopped for garnish (optional)

Instructions

  1. Heat oven to 350 degrees. Place shredded (or diced small) chicken in a large bowl with 1/2 Cup of the soup and 1/2 Cup of the cheese. Mix until chicken is evenly coated. Place about 1/4 Cup of the chicken mixture down the center of each tortilla. Roll tortilla over the mixture and place seam side down into baking dish.
  2. Pour the remaining soup over the tortillas. Cover and bake for 25 minutes or until hot and bubbly.
  3. Top with the remaining cheese and cilantro if desired. Serve and enjoy!

Step by Step Directions

Heat oven to 350 degrees. Place shredded (or diced small) chicken in a large bowl with 1/2 Cup of the soup and 1/2 Cup of the cheese. Mix until chicken is evenly coated.

Place about 1/4 Cup of the chicken mixture down the center of each tortilla. Roll tortilla over the mixture and place seam side down into baking dish.

Pour the remaining soup over the tortillas. Cover and bake for 25 minutes or until hot and bubbly.

Easy Chicken Enchiladas Recipe Using Campbell's Soups for Easy Cooking Line, ready in 30 minutes! Plus a video for the recipe! - ThisSillyGirlsLife.com #mealsin30 #ad

Top with the remaining cheese and cilantro if desired. Serve and enjoy!

Ugh, these were soo good! And I think now is a great time for products like this, with all those leftovers some easy turkey enchiladas will be amazing! Such a great recipe for busy families! There are four total flavors to help you reinvent traditional family favorite meals in fewer steps! Savory Portobello Mushroom, Creamy Herb & Garlic with Chicken Stock, Sweet Onion and of course, Mexican Style Tomato! I can’t wait to try Campbell’s Soups For Easy Cooking recipe for Speedy Sausage Rigatoni next!

Remember, you can find them right in the soup aisle of grocery stores and mass retailers nationwide and are priced at $2.19 per 14.5 ounce carton. The recipes are right on the back of each carton as well as at MealsIn30.com I highly suggest checking out these Campbell’s Soups For Easy Cooking recipes and seeing for yourself just how easy they are!

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4 Wonderful Comments

  1. avatar
    December 1, 2014

    wow what a great easy recipe, I love anything that is easy so thanks, I found you on Mix it up Mondays

  2. avatar
    Leslie says:
    December 9, 2014

    Those look so much better than any enchilada I’ve made! Love your video too!

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